Seville: Small-Group Guided Food Tour

Additional Information & Description

Embark on a delightful journey through the culinary wonders of Seville with the Small-Group Guided Food Tour. This immersive experience allows you to explore the vibrant food scene of this historic Spanish city while sampling some of its most iconic dishes. Led by a local English-speaking culinary expert, this tour is a perfect blend of gastronomic exploration and cultural discovery.

Overview

Experience the essence of Seville through its flavors as you stroll through the city, savoring a wide array of delicious treats. With a small group of 10 people or fewer, you will enjoy a personalized and intimate experience that will leave you with a deep appreciation for Spanish cuisine.

What’s Included

• Local English-speaking culinary expert
• Breakfast and enough food for lunch
• Small group of 10 people or fewer

Itinerary

Start your culinary expedition at a popular city center plaza, where you will meet your guide and fellow food enthusiasts. Your first stop will be a bustling market café, where you can observe locals shopping for fresh produce and witness an artist skillfully carving Iberian ham. The sights and smells of the market will awaken your senses and set the stage for the culinary delights that await you.

Next, make your way to a charming bar known for its delectable churros, a traditional Spanish treat. Dip these crispy pastries into a cup of rich hot chocolate for a truly indulgent experience. As you enjoy your churros, take in the lively ambiance of the bar and soak up the local atmosphere.

Continue your journey to a historic convent, where you will have the unique opportunity to meet nuns who bake fresh cookies daily. Learn about the convent’s centuries-old traditions and sample some of their delicious creations. This rare glimpse into the lives of these dedicated bakers is sure to be a highlight of your tour.

After visiting the convent, you will meet a father and son team who specialize in serving fried fish with adobo marinade, a beloved dish among Seville’s seafaring community. Hear stories of generations past as you savor the flavors of this traditional seafood dish, prepared with expertise and care.

The tour will culminate in a visit to a selection of tapas bars, where you will learn to navigate the array of small plates on offer. Your guide will help you select the best dishes to sample, ensuring that you experience the true diversity of Spanish cuisine. From savory meats to fresh seafood, each tapa tells a story of Seville’s culinary heritage.

Finally, end your day at the city’s oldest bakery, where you can choose a pastry of your choice to enjoy as a sweet finale to your gastronomic adventure. Reflect on the flavors and experiences of the day as you savor the last bite of your delicious treat.

Immerse yourself in the culinary traditions of Seville with the Small-Group Guided Food Tour, a journey that will tantalize your taste buds and leave you with a newfound appreciation for Spanish cuisine.